Kitchen Porter

About the Role

Dromoland Castle Resort is seeking Full-Time Kitchen Porters to join their esteemed culinary team. This position offers a fantastic chance to launch or advance a career in the hospitality sector at a premier luxury establishment in Ireland. Comprehensive training will be provided, making it suitable for individuals keen on learning, collaborating within a team, and contributing to a productive kitchen atmosphere.

Responsibilities

• Support the seamless daily functioning of the kitchen operations.
• Uphold rigorous standards of cleanliness and organization within the kitchen space.
• Aid in the adherence to food hygiene and HACCP protocols.
• Contribute to fostering an efficient and secure working environment in a fast-paced kitchen setting.

Requirements

• Possess a positive outlook and a dedicated work ethic.
• Demonstrate the capacity to collaborate effectively within a team.
• Exhibit exceptional attention to detail.
• While prior experience as a kitchen porter or in hospitality is advantageous, it is not a mandatory requirement.
• Show a commitment to upholding high standards of hygiene and safety.

Perks

• Receive comprehensive training and opportunities for professional development.
• Gain complimentary access to the on-site Leisure Centre.
• Benefit from a sick pay scheme.
• Participate in staff wellness programs and company gatherings.
• Enjoy free parking facilities on the premises.
• Take advantage of staff discounts at The Rine and Dromoland Castle Hotel.
• Receive complimentary meals during shifts.

Eligibility

Applicants must have the legal entitlement to reside and work in Ireland without any restrictions. Staff accommodation is not provided.

Education Required

Not specified