- Experience
- Any
- Salary
- EUR 13 – EUR 14 / hour
- Openings
- 1
- Posted
- 1 day ago
Where you'll work
Job description
About the Role
Join a hospitality team where individuality is encouraged and great pizza comes with a welcoming guest experience. In this full-time, on-site role in Dublin, you’ll help create memorable visits by delivering attentive service in a lively restaurant setting.
Benefits
- Complimentary food during your shift
- Tips and tronc are included, with gratuities shared fairly across the team
- 50% discount on food and drinks when you are off duty
- Support for your wellbeing, including resources for you and your family
- Referral bonus of €450 for recommending pizza chefs and €1150 for recommending managers
- Pension contribution and life assurance
- Learning and development opportunities
- Hourly pay of €13 for team members under 20 years old and €14.15 for those aged 20 and above
What You’ll Do
- Welcome guests and show them to their tables
- Record orders and deliver food, drinks, and desserts
- Contribute to a fast-paced, energetic dining environment
Who We’re Looking For
No prior experience is needed for this role. The ideal candidate enjoys working with people, brings personality to customer interactions, and is comfortable in an upbeat hospitality setting.
About the Company
The employer is an international pizza brand established in 1965. The business values inclusivity, respect, and individuality, and aims to create a workplace where everyone feels they belong.
Additional Information
Applicants are assessed based on their ability to do the job. If you are invited to interview and need any reasonable adjustments, you should inform the interviewer when booking.
Note on gratuities: Tronc refers to a fair gratuity system where tips are pooled and distributed across waiting and non-waiting teams, paid at the end of each pay period alongside normal wages.