Assistant Baker

Role Overview

The Assistant Baker plays a key role in the bakery’s daily production, helping create the cakes that keep guests coming back. The position focuses on careful preparation of ingredients, consistency in baking, and supporting the team in delivering high-quality products.

At Nothing Bundt Cakes, the work environment is designed to be upbeat, welcoming, and hands-on. Team members are trained not only in cake preparation but also in skills that support personal and professional growth.

Schedule and Availability

This role requires availability from Monday through Friday, 8:30 AM to 5:00 PM.

What Makes This Role Appealing

• The bakery closes earlier than many other food service businesses, leaving evenings more open.
• Flexible scheduling may be available.
• Casual attire is part of the culture, including T-shirts and sneakers.
• Employee cake discounts are offered.
• The role is intended to be enjoyable and social, with opportunities to build friendships at work.
• The bakery environment is consistently pleasant and aromatic.
• Training is provided for both baking tasks and career development.

Employment Notice

For franchised bakery locations, employment is handled by the local franchise owner/operator rather than the corporate franchisor. Employment questions should be directed to the franchise owner/operator. The franchise owner/operator is responsible for meeting applicable local, state, and federal employment laws.

Privacy Notice

California applicant privacy policy applies.