- Esperienza
- 5+ anni
- Stipendio
- —
- Aperture
- 1
- Pubblicato
- 2 messaggi fa
- Modalità di lavoro
- In ufficio
- Istruzione
- Secondary level above
- Requisiti di ammissibilità
- Experienced bakers with at least 5 years of relevant background, preferably with prior bakery experience in Singapore, and with secondary education or above may apply.
- Riprendere
- È necessario candidarsi
Dove lavorerai
Descrizione del lavoro
Role overview
This position is for an experienced baker who can oversee day-to-day kitchen operations while producing bread, cakes, and pastries. The role also calls for someone who enjoys guiding, coaching, and developing team members.
Requirements
- You should bring at least 5 years of relevant baking experience.
- A secondary-level education or higher is expected.
- Prior experience in a bakery in Singapore would be an advantage.
- You need to work well on your own, contribute creative ideas, and remain proactive as part of a team.
- The job requires strong time management and readiness for early morning shifts.
Responsibilities
- Handle the daily preparation and production of breads, cakes, and pastries.
- Maintain output levels to meet daily targets without compromising quality.
- Keep bakery operations running smoothly while providing consistent support and ensuring food safety and baking compliance standards are followed.
- Maintain a tidy, hygienic, and safe work environment at all times.
Additional information
The employer is looking for someone who has a genuine passion for training and mentoring staff. Candidates should be prepared for early working hours and a hands-on kitchen environment.
Application note
Interested candidates are asked to contact the employer directly by WhatsApp at +65-96344292 or email their resume to yoursbk.hr@gmail.com. No agents, please.