Assistant Restaurant Manager

About Sunset Hospitality Group

Sunset Hospitality Group (SHG) is a prestigious multinational lifestyle hospitality organization managing a diverse portfolio including Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, and Fitness Centers. SHG operates 111 properties across 26 countries, dedicated to delivering authentic and varied hospitality experiences globally.

Role Overview

We are looking for a skilled and motivated Assistant Restaurant Manager to join TAPASAKE, an acclaimed lifestyle dining venue blending Japanese and Mediterranean cuisine, set in a stunning environment with a vibrant ambiance. This role focuses on leading teams, ensuring outstanding guest experiences, and maintaining operational excellence within a luxury lifestyle setting.

Key Responsibilities

• Assist the Restaurant Manager in managing day-to-day restaurant functions.
• Lead, inspire, and develop the front-of-house staff to achieve performance goals.
• Ensure delivery of exceptional guest services consistent with TAPASAKE's luxury standards.
• Coordinate seamlessly between restaurant, bar, and kitchen staff.
• Manage guest feedback and address concerns efficiently and professionally.
• Oversee adherence to service quality, staff appearance, and operational protocols.
• Support workforce scheduling, staffing requirements, and optimize labor productivity.
• Promote increased food and beverage sales through strategic upselling and guest interaction.
• Contribute to inventory management and cost control efforts.
• Maintain compliance with health, safety, and hygiene regulations.

Candidate Profile

• At least 4 years of experience within luxury hospitality environments.
• Minimum 2 years in supervisory or managerial positions.
• Background in managing high-volume lifestyle restaurants, beach clubs, or luxury dining establishments.
• Effective leadership and staff coaching capabilities.
• Strong communication skills and ability to engage guests positively.
• Commercially savvy with proven success in revenue generation.
• Driven by a passion for delivering superior hospitality and guest service.