Cost Control Supervisor

About the Role

As a Cost Control Supervisor at The Plaza Doha LXR Hotels & Resorts, you will play a pivotal role in overseeing cost control activities within the Food & Drinks department. You will ensure financial efficiency by managing costs and inventories, while supporting operational quality and service standards that enhance guest experiences.

Key Responsibilities

• Track and analyze the department's financial performance to identify areas for increasing profitability and take corrective actions.
• Prepare and deliver comprehensive financial reports; lead weekly meetings to communicate important trends and cost-related information to department teams and leadership.
• Collaborate closely with the hotel finance team and Food & Beverage department to ensure accuracy in financial records and alignment in operational goals.
• Assist the Finance Lead by participating in special projects aimed at improving departmental success.

Qualifications and Values

Candidates should embody Hilton's core values including a passion for hospitality, integrity, leadership, teamwork, accountability, and a focus on timely and disciplined execution. These qualities are essential for delivering memorable guest experiences and contributing positively to the team.

About Hilton

Hilton offers an award-winning workplace culture renowned worldwide. With a legacy of welcoming over 3 billion guests globally, Hilton remains committed to its vision of spreading warmth and hospitality. Recognized repeatedly as a top workplace by Great Place to Work and Fortune, Hilton provides opportunities for career advancement and fosters an inclusive, motivating environment for all team members.

Join Hilton to contribute to an exceptional guest experience while building a rewarding and inspiring career.