Housekeeping Staff

Job Overview

This role involves maintaining cleanliness and hygiene at a shawarma hub resembling a small restaurant setup. The primary focus is ensuring a clean and inviting environment for customers at all times.

Key Responsibilities

• Clean and wash vessels regularly to maintain hygiene standards.
• Wipe and sanitize tables and chairs to provide a neat dining area.
• Ensure floors are swept and mopped to keep the outlet tidy.
• Maintain cleanliness of glass surfaces and washroom facilities.
• Constantly monitor the outlet to make sure it remains clean and orderly throughout operational hours.

Compensation

The position offers a monthly salary ranging from 12000 to 15000 INR.