Restaurant Supervisor

About the Role

As a Restaurant Supervisor at THISBOWL FISHBOWL in Rozelle, NSW, you will support the Restaurant Manager by leading a dedicated team known as “Mixers” to consistently deliver high-quality food and outstanding customer service. The role involves directing daily operations to reinforce the brand's mission and standards.

Key Responsibilities

• Act as a role model by upholding the FISHBOWL people and culture values.
• Oversee completion of checklists and staff training programs.
• Ensure exceptional customer service is delivered at all times.
• Maintain product quality standards along with food safety and sanitation protocols.
• Supervise, coach, and develop team members to foster growth within the company.

Candidate Profile and Skills

• Genuine passion for food and understanding of restaurant operations.
• A strong drive to positively impact both customers and teammates.
• Proactive work ethic with the capacity to take initiative independently.
• Effective leadership skills to motivate and train teams in a busy environment.
• Approachable with a reputation as an ethical role model displaying self-motivation, positivity, flexibility, customer focus, and high integrity.

Benefits and Culture

• Engaging, dynamic workplace atmosphere.
• Competitive salary package.
• Employee discounts at all outlets, including on days off.
• Continuous training opportunities with paths for career progression.
• Regular team social events like parties and sports activities.

About THISBOWL FISHBOWL

Founded in 2016 in Bondi, THISBOWL FISHBOWL is one of Australia’s fastest expanding food brands offering fresh, made-to-order Asian-inspired bowls. With over 50 locations across Australia's east coast and a new venue in New York City as of 2024, the company aims to transform fast food culture with a team driven by a commitment to quality and growth.

Recruitment Process

• An initial 20-minute screening call with the recruitment team.
• A paid, in-store trial shift of 2+ hours working alongside restaurant leaders.
• A 30-minute final interview reviewing your performance and fit.
• Reference checks prior to receiving an employment offer.

Additional Information

Applicants must be eligible to work in Australia and be 18 years or older. Location preferences within Sydney, NSW can be specified when applying. Candidates are encouraged to submit a brief video (optional) explaining why they wish to join FISHBOWL, along with CV and cover letter uploads.