Sweet Maker

About the Company

Jodhpur Sweets - India, located in Kota, Rajasthan, is renowned for making and selling traditional Indian sweets and snacks. The company prides itself on preserving local heritage by using authentic recipes and quality ingredients, delivering fresh and delicious products for everyday consumption and festive occasions. Employees thrive in a bustling, customer-oriented atmosphere where meticulousness and consistency in taste and presentation are crucial.

Role Overview

We are seeking a full-time Sweet Maker to join our team in Jaipur. This position involves preparing and cooking diverse classic Indian confections as per standardized methods. Responsibilities include accurately measuring and combining ingredients, overseeing cooking durations and temperatures, molding and decorating sweets, as well as maintaining hygiene in the workspace and tools. The role requires coordination with kitchen staff, basic inventory supervision, and supporting timely output to fulfill orders and customer requirements. Maintaining product quality, adhering to food safety regulations, and fostering a cooperative work atmosphere are key expectations.

Qualifications and Skills

• Hands-on experience crafting traditional Indian sweets with a strong understanding of recipes, components, and preparation methods.
• Proficiency in ingredient measurement, blending, cooking, finishing touches, with emphasis on flavor, consistency, and aesthetics.
• Knowledge of food safety protocols, sanitation standards, and cleanliness in a commercial kitchen environment.
• Capability to work productively under high demand, manage time effectively, and handle multiple tasks during busy periods.
• Excellent teamwork and communication skills, dependability, plus eagerness to learn and strictly follow instructions.
• Physical stamina for prolonged standing, moderate weight lifting, and safe operation around heat and kitchen appliances.
• Previous work experience in a sweets shop, bakery, or food manufacturing preferred but not compulsory.
• Basic reading and math skills for interpreting recipes and measuring, with local language fluency advantageous.