Cook

Job Summary

This position as a cook involves preparing and cooking full meals or individual dishes, overseeing kitchen personnel, and managing inventory and kitchen operations at the physical worksite in Rocky View County, Alberta, Canada. The role requires presence on site with no remote work option.

Language and Education

• Proficiency in English.
• Possession of a Secondary (high) school graduation certificate.

Experience Requirement

Applicants should have between one to less than two years of kitchen or cooking experience.

Key Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and helpers to ensure efficient kitchen operation.
• Maintain and record inventory of food items, supplies, and kitchen equipment.
• Oversee overall kitchen management and operations.

Work Environment and Physical Requirements

• The job is physically demanding, involving repetitive tasks.
• Requires standing for prolonged periods during work hours.