Plant Manager
Portland, Maine, United States · À temps plein
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- Expérience
- 10 ans et plus
- Salaire
- —
- Ouvertures
- 1
- Publié
- il y a 6 heures
- Mode de travail
- Au bureau
- CV
- Candidature requise
Votre lieu de travail
Description de l'emploi
Position Overview
Our client is seeking a seasoned Plant Manager to oversee a pivotal food manufacturing facility undergoing major transformation and investment. This leadership role encompasses managing all facets of plant operations, championing operational excellence, boosting manufacturing efficiency, cultivating high-performing teams, and executing strategic long-term growth plans. This is an excellent opportunity for a proactive manufacturing leader who excels in building, enhancing, and leaving a lasting impact.
Key Responsibilities
- Lead all manufacturing operations, including production, maintenance, quality assurance, and warehousing functions.
- Drive improvements in safety standards, product quality, productivity, and profitability.
- Enhance Overall Equipment Effectiveness (OEE) within the facility.
- Direct continuous improvement and Lean Manufacturing initiatives.
- Develop and implement production planning and scheduling processes.
- Optimize inventory management and operational planning.
- Manage capital improvement projects and oversee equipment investments.
- Foster an engaged and accountable manufacturing culture.
- Mentor and develop supervisors and plant leadership teams.
- Ensure strict compliance with FDA, HACCP, GMP, and other food safety regulations.
- Collaborate with executive leadership on strategic manufacturing initiatives.
- Improve plant utilization and prepare the facility for future expansion.
Qualifications
- More than 10 years of progressive leadership experience in manufacturing.
- Prior experience as a Plant Manager or General Manager is essential.
- Background in food manufacturing is highly preferred.
- Experience leading large-scale manufacturing operations.
- Proven expertise in managing capital projects.
- Familiarity with Lean Manufacturing, Continuous Improvement, or Operational Excellence methodologies.
- Strong knowledge of food safety and regulatory compliance standards.
- Demonstrated leadership and change management capabilities.
- Excellent financial and operational understanding.
Compétences
Styles de travail qu'ils recherchent
Direction
Leadership d'équipe
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