- 経験
- どれでも
- 給料
- —
- 求人情報
- 1
- 投稿済み
- 5時間前
- 作業モード
- 在任中
- 教育
- 学士号
- 再開する
- 応募必須
勤務地
仕事内容
Job Description
This program is designed to train candidates in restaurant operations ensuring smooth daily activities and customer satisfaction.
Responsibilities
- Greet and assist customers upon arrival at the restaurant.
- Manage cashier duties including payment processing.
- Oversee stock replenishment and ordering as needed.
- Efficiently take and process orders from customers.
- Maintain cleanliness and organize table setups regularly.
- Provide support for additional daily operational tasks as assigned.
Requirements
- Possession of a Bachelor's Degree in any discipline.
Additional Information
Applicants are encouraged to apply promptly by submitting their CV via the provided contact details. Only those shortlisted will be contacted for further steps.