- ಅನುಭವ
- 1+ ವರ್ಷಗಳು
- ಸಂಬಳ
- INR 16,000 – INR 23,000 / month
- ತೆರೆಯುವಿಕೆಗಳು
- 1
- ಪೋಸ್ಟ್ ಮಾಡಲಾಗಿದೆ
- 12 ಗಂಟೆಗಳ ಹಿಂದೆ
- ಕೆಲಸದ ಮೋಡ್
- ಕಚೇರಿಯಲ್ಲಿ
- ಪುನರಾರಂಭ
- ಅರ್ಜಿ ಸಲ್ಲಿಸಲು ಕಡ್ಡಾಯ
ನೀವು ಎಲ್ಲಿ ಕೆಲಸ ಮಾಡುತ್ತೀರಿ
ಕೆಲಸದ ವಿವರ
About the Company
Glacerie is a growing food start-up based in South Kolkata, specializing in producing premium ice cream, international desserts, cookies, pastries, and cakes. They operate a premium lounge outlet within a reputed club in Kolkata and run their own uniquely designed food trucks to promote and sell exclusive products.
Job Description
The company seeks passionate chef and commis chef candidates to join their expanding dessert production team. The primary responsibilities include preparation and presentation of various desserts and bakery items.
Core Responsibilities
- Demonstrate proficiency in preparing desserts, bakery items, and ice cream.
- Skillfully create shakes, sundaes, brownies, and fusion desserts.
- Maintain cleanliness, speed, and organization in the kitchen workspace.
Preferred Experience
A minimum of one year of relevant experience is desired.
Additional Information
This role offers an excellent chance to build a career in the dessert and bakery industry within an innovative and expanding organization.
ಕೌಶಲ್ಯಗಳು
Work styles they’re looking for
ಸಾಂಸ್ಥಿಕ ಕೌಶಲ್ಯಗಳು
Passion for Food Preparation